Our Menu

Chapati rolled with eggs and vegetables

Steamed green bananas with rich peanut sauce

Maize flour porridge with stewed beans

Matooke cooked with offals or beef

Traditional steamed chicken in banana leaves with groundnut sauce

Spiced tea with milk

Fresh tilapia in rich tomato sauce

Tender goat meat in aromatic sauce

Chicken pieces in savory sauce

Juicy beef patty with lettuce, tomato, and special sauce

Crispy chicken fillet with fresh toppings

Two beef patties with double cheese

Triple-decker with chicken, bacon, and veggies

Crispy golden fries

Fries with cheese, bacon, and sauce

Crispy battered onion rings

Fresh creamy coleslaw

Freshly blended mango juice

Tangy passion fruit blend

Refreshing watermelon juice

Blend of seasonal fruits

Rich locally roasted coffee

Espresso with steamed milk foam

Cold brew with milk

Spiced tea with milk

Sweet fried dough (6 pieces)

Rich chocolate layer cake

Fresh seasonal fruit mix

A delicious test dish

Today's Lusaniya — your rice, your meat, your choice.

All the flavors of the daily plate, elevated with premium meat.

A full Lusaniya plate built around succulent chicken.

Rich, slow-cooked beef on a full Lusaniya plate.

Slow-cooked goat with deep flavors on a full Lusaniya plate.

A warm, comforting plate that tastes just like home cooking.

Tender pasta and juicy chicken — the Italian-Ugandan crossover.

Crispy chicken wings and hot chips packed to go.

Juicy chicken drumstick and chips — fast, filling, and full of flavor.

Hot sausages and chips — the classic street food box.

Spiced chicken gizzards and chips in a takeout box.

Rich chicken liver fried with spices and packed with chips.

A bit of everything — the ultimate street food combination box.

Two full Lusaniya plates built for sharing — perfect for dates and friends.

A grand sharing plate inspired by world cuisines.

The premium Continental with three meats and all the sides.

A full spread for the whole family — rice, meats, sides, and sauces for four to five people.

The biggest, most loaded Lusaniya plate we make. For a serious crowd.

A small, colorful plate made just for little ones.

Chicken and chips for the little ones who love chicken.

A mini version of the full Lusaniya — same great taste, smaller size.

Crispy golden fried chips.

Lightly seasoned golden rice.

Fragrant spiced pilau rice.

Boiled or fried Irish potatoes.

Naturally sweet, gently cooked sweet potatoes.

Steamed green banana — a Ugandan classic.

Boiled or fried cassava — hearty and filling.

Tender boiled yams with natural earthy flavor.

Sweet fried plantains — soft and caramelized.

Freshly made flat bread, warm and soft.

Lightly sauced pasta as a side dish.

Fresh garden salad with a light dressing.

Cooked fresh beans in a light tomato sauce.

Soft green peas in a gentle sauce.

A plump, juicy sausage to add to your plate.

A golden fried chicken wing, crispy and juicy.

A whole chicken drumstick, fried and seasoned.

Tender, juicy chicken thigh — the best cut.

A full chicken leg to add more to your meal.

Spiced chicken gizzards — bold and satisfying.

Rich, pan-fried chicken liver with spices.

Juicy wet-fried beef in a bold sauce.

Slow-cooked, tender goat meat to add to your plate.

A tender chicken stew piece in rich sauce.

Our house sauce — made fresh daily, full of secrets.

A gentle, flavourful sauce — perfect for sensitive palates.

A bold, fiery chili sauce for those who like it hot.

A rich, creamy garlic sauce with a bold kick.

A smooth, indulgent creamy sauce made fresh.

Our signature homemade butter biscuits — light, buttery, and irresistible.